Jiggly pig snoots, spliced spleen, backyard-trapped woodchuck and world-class BBQ in Kansas City. Air Date : 24th-Nov-2015
Fresh bull testicle ceviche and possum Sunday dinner in Guatemala where ancient flavors are still alive. Air Date : 28th-Sep-2015 Read More
Ancient tastes in Croatia like roasted dormice and giant offal kebabs to baked rooster and grilled frog. Air Date : 6th-Oct-2015 Read More
Mushrooms delivered to the presidential palace; brined ham delivered to the presidential palace; aging artisanal French cheese. Air Date : 13th-Oct-2015 Read More
Cheese-steak and shad cake to turkey neck and pig liver in Philadelphia where pride brings good food. Air Date : 20th-Oct-2015 Read More
Winged ants, grilled intestines, grasshoppers and dried beef hearts enjoyed in Mexico's culinary capital. Air Date : 3rd-Nov-2015 Read More
Unique re-inventions of traditional Dutch recipes in Amsterdam from goose krokets to insect-filled nuggets to smoked local eel and hollow pig head. Air Date : 17th-Nov-2015 Read More
Jiggly pig snoots, spliced spleen, backyard-trapped woodchuck and world-class BBQ in Kansas City. Air Date : 24th-Nov-2015 Read More
Cow udder and veal brain to turkey balls and mullet roe. Air Date : 1st-Dec-2015 Read More