Giada's Holiday Handbook - Season : 2

Season 2 Episode 1 - Halloween Open House

Giada hosts a Halloween open house for neighborhood trick-or-treaters and their parents when Season 2 begins. Included: She decorates the living room and kitchen to resemble a haunted house. Also: A spooky menu features coconut bones. Air Date : 30th-Oct-2016  Read More

Season 2 Episode 2 - Happy Hour

Giada De Laurentiis hosts a swanky, vintage-inspired cocktail party for the holiday season. The festive and fun menu includes throwback recipes with a modern twist. Included: bacon-onion dip; a spiked gelatin mold; and Korean shrimp cocktail. Air Date : 6th-Nov-2016  Read More

Season 2 Episode 3 - Thanksgiving Feast

Giada prepares a simple Thanksgiving dinner, which starts with a large antipasti platter as an afternoon appetizer. Then, she serves a spicy turkey breast cacciatore; smoky candied carrots and walnut gremolata; simple wilted greens; and chocolate chunk hazelnut pie. Air Date : 13th-Nov-2016  Read More

Season 2 Episode 4 - Thanksgiving Brunch

It's the morning after Thanksgiving, and Giada De Laurentiis has a house full of guests and a fridge filled with leftovers! The solution is a casual Thanksgiving brunch that incorporates the flavors of the holiday with a new and exciting twist. The menu gives holiday leftovers new life with Crispy Turkey Bites, Cheesy Root Vegetable Bake, Sweet Potato Puffs and Rye-Spiked Chai Lattes. Air Date : 30th-Oct-2016  Read More

Season 2 Episode 5 - Christmas Sing-a-long

Giada De Laurentiis hosts a pre-Christmas party that focuses on the kids, but the grown-ups are invited too! Festivities focus around a kids' holiday sing-along and kid-friendly menu including Cheesy Chicken Flautas, Veggie Noodle Salad, Chocolate-Covered Chips and Apple Pie Soda a la Mode. Air Date : 27th-Nov-2016  Read More

Season 2 Episode 6 - Christmas Dinner at Giada's

It's Christmas dinner at Giada De Laurentiis' home, and family members reveal their Secret Santas and exchange gifts. Giada celebrates the day with a beautiful sit-down dinner and several dishes that can be made in advance, including a Stuffed Tricolore Pork Lion, Roasted Acorn Squash Agro Dolce, Chopped Romaine and Radicchio Salad and Black and White Brownie Ice Cream Cake. Air Date : 4th-Dec-2016  Read More

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