For ten years, Raymond Depardon has followed the lives of farmer living in the mountain ranges. He allows us to enter their farms with astounding naturalness. This moving film speaks, with great serenity, of our roots and of the future of the people who work on the land. This the last part of Depardon's triptych "Profils paysans" about what it is like to be a farmer today in an isolated highland area in France. "La vie moderne" examines what has become of the persons he has followed for ten years, while featuring younger people who try to farm or raise cattle or poultry, come hell or high water.
In Thailand, a hymn to rice need not always be sung. A dance, or spectacular homemade fireworks can say the same thing. As can a film, as is convincingly demonstrated by this lyrical, beautifully filmed homage to this essential staple food.
A short documentary about the Ojibwe Native Americans of Northern Minnesota and the wild rice (Manoomin) they consider a sacred gift from the Creator. The film tells the Creation and Migration stories that are central to the tribe's oral history and belief system while showing the traditional process of hand-harvesting and parching the wild rice. Biotech companies are currently researching ways to genetically modify the rice and the community is fighting to keep it wild.
No one has ever seen a skateboarder at this Loiret skatepark. At first glance, this place away from the village is deserted. But if you hang around for a long time, you enter the kingdom of adolescents, an empire without adults where relationships are made and broken with the rhythm of the seasons.
The Great Lakes and connecting waterways have remained the center of traditional and contemporary economies for centuries. Meet the Ojibwe and a tribe that was relocated to this region—the Oneida Tribe of Wisconsin who care for these lands. Natural resources are the Tribes’ main economy, including the famous Red Lake walleye and wild rice lakes.
A poetic journey through the paths and places of old Castile that were traveled and visited by the melancholic knight Don Quixote of La Mancha and his judicious squire Sancho Panza, the immortal characters of Miguel de Cervantes, which offers a candid depiction of rural life in Spain in the early 1930s and illustrates the first sentence of the first article of the Spanish Constitution of 1931, which proclaims that Spain is a democratic republic of workers of all kind.
Second documentary of a trilogy produced on the long term (together with Profils paysans: l'approche (2001) and Profils paysans: La vie moderne (2008)), showing the simple lives of farmers in contemporary Southern France.
Told in the cinematic tradition of classic westerns, “COWBOYS - A Documentary Portrait” is a feature-length film that gives viewers the opportunity to ride alongside modern working cowboys on some of America's largest and most remote cattle ranches. The movie documents the lives of the men and women working on these "big outfit" ranches - some of which are over one million acres - and still require full crews of horseback mounted workers to tend large herds of cattle. Narrated through first-hand accounts from the cowboys themselves, the story is steeped in authenticity and explores the rewards and hardships of a celebrated but misunderstood way of life, including the challenges that lie ahead for the cowboys critical to providing the world's supply of beef. “COWBOYS” was filmed on eight of the nation’s largest cattle ranches across ten states in the American West.
Care work, awareness-raising, waste reduction. Thieboudienne, chaufa, paella. What do these recipes have in common? Who cooks them? Where?
Province of Lugo, Galicia, Spain. A year in the life of A Fonsagrada, a rural region whose inhabitants live both near and far from urban civilization; a praise of the distance that crosses the four seasons of the year, whose inevitable passage transforms both the natural environment and the existence of people, a simple, dignified and peaceful existence.