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Casa Bonita opened in 1974 in an unassuming strip mall. The massive "Disneyland of Mexican restaurants" is an Old West and Acapulco-inspired fever dream made famous by its indoor waterfall, cliff divers, and haunted caves, and was featured in a classic 2003 episode of South Park. When its creators, Trey Parker and Matt Stone, learn that Casa Bonita might close its doors for good, they attempt to preserve a crumbling piece of their childhood and Denver history.
Loosely based on Charles Dicken’s book “A Tale of Two Cities”, Working Class tells the tale of underground street artists Mike Giant and Mike Maxwell and their decade long friendship that started with a tattoo. The story is told through the cities they call home by, cutting back and forth between the neighborhoods of San Francisco and San Diego, as the artists talk about their life philosophies and the work they create.
When Ruben, a young Chicano musician, is caught between his mother’s expectations and his own hopes, he is forced to make a decision that will change his life forever. Based on true events, “Con Esperanza” follows Ruben on his journey of pursuing his dreams, balancing both the traditional and financial expectations of his Mother.
James Bataille is in love. He attempts to stage an elaborate motorcycle stunt to impress the girl, but when it goes sour, he ends up in prison with a 133-year sentence. Bataille escapes from behind bars to make an appointment to fix the car of music biz tycoon, as well as watch the love of his life take part in the town's annual talent show.
Miguel tells us how the Yucatecan dish Tikin Xiik' is prepared in the town of Dzidzantún while at the same time he recounts how his grandfather used to prepare it.
When business is slow on opening day of their food truck, Olivia and her chef cat, Ferdinand, concoct elaborate schemes to bring in customers.
Tita, who lives on a ranch in Mexico, falls in love with a boy, Pedro, who lives nearby; but when they want to get married, Tita's family prevents it, because she must remain single to take care of her mother.
Maria is a girl who loves to cook and lives with his grandmother, Doña Tere, in Mexico City's downtown. Doña Tere has a traditional Mexican restaurant called "El Molcajete". After the death of her daughter, Doña Tere abandoned his passion for cooking and stopped working in "El Molcajete", now operating under the direction of chef Rosi. Maria does everything possible to bring her grandmother back to the restaurant, while chef Rosi cooks dishes according to new trends in fusion cuisine which highlights the light food, but Maria and Doña Tere won't accept the traditional flavors and cooking secrets to be forgotten. The cuisine battle between Tere and chef Rosi is an epic fight not only between long-stablished mexican food and light food, but also a struggle of family bonds, friendship, cooking secrets, flavour’s passion and more than two hundred ingredients that are needed in order to prepare Mole, a traditional mexican sauce.
Julian dreams of becoming a chef while working in his father's auto repair shop. When he finds out about a cooking competition that awards the winner a full scholarship to culinary school, he jumps at the chance with the encouragement of his grandma and despite his father's disapproval.
Namib, an incredible spot is home to the highest sand dunes on Earth, along with 3500 species of plants of incredible diversity, all adapted to the arid climate. Elephants, antelopes, lions, giraffes and rhinoceros roam freely in the Namib with neither fence nor enclosure, as if at the dawn of time. Management of the protected areas has been entrusted to the local people and in particular to the Himba, the dominant tribe of the desert. Underground there are hidden treasures, diamonds, uranium and iron. From the beginning of the 20th century the Namib has attracted miners from all over the world, with an increasing appetite. Today, new mining projects threaten the ecosystem of the region. Olivia crosses the desert from the South to North, sharing the difficult everyday lives of the people of the desert. Exploring this rich but fragile garden of Eden, she attempts to understand why the survival of the desert is so important to the people and animals that live there.