La Corse, belle et méditerranéenne

After the Indian Ocean Tsunami of 2004, widowed women struggled to receive aid due to their social status. Following the story of Mrs. Manjula along with many other women from Tamil Nadu, the challenges faced by millions of widows across the country are illuminated. From being ostracized to denied basic rights and economic opportunities, widows in India endure a cycle of discrimination and marginalization. “Kalangarai” meaning "lighthouse" in Tamil, is an organization dedicated to empowering women through initiatives such as self-help groups and educational programs. Throughout the film, "Lighthouse" illustrates the emotional journeys and resilience of these women, as well as the active change that Kalangarai strives to achieve. This documentary urges global awareness and support for widowed women’s rights, as the women’s struggles depict the intersectionality of gender, poverty, and social injustice.

In November 2017, a devastating earthquake hit western Iran. It took only 13 seconds to lose everything. This is a fleeting observation of the days after the disaster.

It follows two teenage rappers in Bangkok who use their musical talent to navigate their difficult circumstances.

The Antidote weaves together stories of everyday people who are making the intentional choice to lift others up in powerful ways, taking action in the face of fundamentally unkind realities that are once unfortunate facts of life in America and deeply antithetical to our founding ideals.

Clarissa Dickson Wright tracks down Britain's oldest known cookbook, The Forme of Cury. This 700-year-old scroll was written during the reign of King Richard II from recipes created by the king's master chefs. How did this ancient manuscript influence the way people eat today? On her culinary journey through medieval history she reawakens recipes that have lain dormant for centuries and discovers dishes that are still prepared now.

To many African Americans, soul food is sacrament, ritual, and a key expression of cultural identity. But does this traditional cuisine do more harm to health than it soothes the soul?