A celebration of the ultimate crave-worthy comfort foods, starting with easy barbecue braised brisket with sweet potato and carrot mash; Jeff Mauro makes melting sweet potatoes; Katie Lee cooks a luscious lobster pot pie. Air Date : 2nd-Nov-2019

Recipes showcasing summer produce with Katie Lee as she makes her grilled teriyaki steak and plums and Sunny Anderson assembles a fresh and flavourful heirloom tomato and pesto tart; chef Cliff Crooks drops by to make shrimp and summer squash salad. Air Date : 10th-Aug-2019  Read More

Quick dishes that the whole family will love; Jeff Mauro combines two family favourites in his pizza stuffed chicken, and Katie Lee's sesame cauliflower is a takeout fakeout with no guilt. Air Date : 17th-Aug-2019  Read More

The hottest summer dishes and trendiest tricks are on tap starting with Sunny Anderson's grilled red chili flake London broil and portobello mushrooms. Air Date : 24th-Aug-2019  Read More

The summer is coming to an end, but the party is just getting started in the kitchen with easy recipes for Labor Day cookouts. Air Date : 31st-Aug-2019  Read More

Retro recipes get some modern upgrades, starting with New-Style Steak Diane; the hosts put old-school kitchen rules to the test and share their own tips, and then Sunny Anderson makes her BK Currywurst Pull-Apart Pigs in a Blanket. Air Date : 7th-Sep-2019  Read More

Timesaving tips and tricks for simple meals packed with flavor; Sunny Anderson kicks things off with her Nunya Business Ravioli Stroganoff, and Jeff Mauro contributes his Cuban Slider Bake. Air Date : 14th-Sep-2019  Read More

They are starting things off fresh for the fall season with new dishes like Chicken Parmesan Zucchini Boats and Hasselback Apples; cookbook author Priya Krishna stops by to make Pav Bhaji, and then the hosts collaborate on fall nachos. Air Date : 21st-Sep-2019  Read More

Top tailgating dishes for college homecoming parties, starting with Jeff Mauro's Extra Extra Large Eggplant Parm Sandwich and Katie Lee's Chorizo and Cheese Loaded Fries; Geoffrey Zakarian piles on the flavour with his Greek Layer Dip. Air Date : 28th-Sep-2019  Read More

Spiced lamb pastitsio; ham and cheese biscuits with honey Dijon butter; co-host Alex Guarnaschelli makes Grandma's smothered chicken with toasted garlic; glazed beets with creme fraiche and toasted pistachios. Air Date : 5th-Oct-2019  Read More

New twists on viewers' fall favourites include Sunny Anderson's mini meatloaves Cheat Sheet and Geoffrey Zakarian's pumpkin, bacon and caramelized onion quiche; cookbook author Samantha Seneviratne bakes a maple cream pie. Air Date : 12th-Oct-2019  Read More

Katie Lee's caramel chicken; Jeff Mauro's apple, cheddar and brie grilled cheese; Geoffrey Zakarian serves up a bowl of kabocha squash red curry; Fit Men Cook's Kevin Curry stops by to make a Tex-Mex shrimp grain bowl. Air Date : 19th-Oct-2019  Read More

"The Kitchen" is full of spooky surprises and a petrifying party menu perfect for Halloween; chef Carla Hall joins the party and shares her devilishly hot pimento cheese dip; the hosts assemble medical-themed treats for a Worst-Aid Kit. Air Date : 26th-Oct-2019  Read More

A celebration of the ultimate crave-worthy comfort foods, starting with easy barbecue braised brisket with sweet potato and carrot mash; Jeff Mauro makes melting sweet potatoes; Katie Lee cooks a luscious lobster pot pie. Air Date : 2nd-Nov-2019  Read More