Zoë makes a guilt-free, grab and go snack and small portions of tiramisu. Air Date : 16th-Dec-2022
Zoë bakes a traditional English sponge cake celebrating strawberries. Air Date : 18th-Nov-2022 Read More
Zoë makes a raspberry cream-filled pastry called a Paris-Brest. Air Date : 25th-Nov-2022 Read More
Zoë seeks new twists on Hanukkah classics with her doughnuts and latkes. Air Date : 2nd-Dec-2022 Read More
Zoë puts a spin on one of her favorite pies after a trip to the bakery. Air Date : 9th-Dec-2022 Read More
Zoë makes a guilt-free, grab and go snack and small portions of tiramisu. Air Date : 16th-Dec-2022 Read More
Zoë stays cool making a caramel cream icebox cake and a refreshing posset. Air Date : 23rd-Dec-2022 Read More
Zoë bakes two treats with wild blueberries for a cabin trip. Air Date : 30th-Dec-2022 Read More
Zoë makes a State Fair-inspired angel food cake and orange cream pops. Air Date : 6th-Jan-2023 Read More
Zoë bakes Oatmeal Raisin Cookies and a Raspberry Linzer for her new book. Air Date : 13th-Jan-2023 Read More
Zoë makes a multi-tiered chiffon cake infused with coffee for her mentor. Air Date : 20th-Jan-2023 Read More
Zoë bakes a showstopping carrot cake decorated with candied peels. Air Date : 27th-Jan-2023 Read More
Zoë makes cornbread and sweet corn ice cream drizzled with caramel sauce. Air Date : 3rd-Feb-2023 Read More