Arrangiarsi: Pizza... and the Art of Living

A portrait of Naples and its inhabitants, in the words of the Neapolitans themselves. Two women gossip about a woman who committed suicide; a man sells tickets for a local tombola; a woman concerns herself about her elderly neighbour. By moving from person to person, the documentary gradually portrays this enigmatic city at the foot of the Vesuvius. James Baldwin once returned a writing assignment about Naples, because he utterly failed to grasp the city. A Neapolitan says: `Naples is a kaleidoscope of thousands of different souls. Their total defines the Soul of Naples.' The leitmotif is Caravaggio's painting Seven Works of Mercy (1607), made for an aristocratic charity that still exists. The documentary mirrors Caravaggio's clair-obscure in its patterns of poverty and wealth. Age-old alleys with subdued light contrast with the glittering chic of a genteel club. Slow aerial shots and poetic texts in voice-over interweave the separate stories.

While the French are the second biggest consumers of pizza in the world, today premium pizza is everywhere. The dough is thick and soft, the toppings of high quality and the recipes inventive. The prices soar, however: the world champion of pizzas sells his for nearly 20 euros. But are they really worth their price?

A student's increasingly intimate line of questioning causes his interview with a local horror host to take a vulnerable turn.

The secrets of the fast-food delivery chain, which has nearly 1,200 outlets in the UK and supplies in the region of 100 million pizzas every year. This documentary goes inside the kitchens and behind the scenes of this pizza empire to meet staff and see first-hand how the pizzas are prepared and cooked, and there is access to one the business's distribution centres.

In this late 80s training video, you will learn the ways of making Pizza Hut pizza.

A documentary about the rebirth of the Neapolitan neighborhood Rione Sanità

So often a documentary will try to capture the supposed real experience of life in New York City, and fail miserably. Usually this is because the filmmaker tries to incorporate larger-than-life characters, and give his audience just one somewhat overwhelming experience of life on this busy little island. In the NY Pizza Confessions, Finbarr Wilbrink, instead focuses his camera on plain everyday people, and the result is genuine New York.