The Tea Trail with Simon Reeve

During its nine-month-long season, the Venice Simplon-Orient-Express makes over 60 journeys, covering 150,000 kilometres, with the majority of trips between London and Venice. The train is comprised of 17 unique 1920s carriages that have transported a host of elite individuals across Italy, Switzerland, and Turkey for more than a century. This documentary follows the stories of the staff and passengers as the train makes its way across Europe, with some customers having paid more than £2,000 for the privilege.

Sudan, Southern Kordofan, the Nuba Mountains in Africa. Scenes from the forgotten war that the fighters of the Nuba people have held since 2011 against the government of President Omar al-Bashir and the Sudanese army, which crudely show the hard daily life of Hannan, a brave woman fighting for the survival of her family; Jordania, a promising student; Mosquito, a reckless journalist; and Al-Bagir, a rebel leader.

A documentary directed by Hori Teiichi who was a production assistant on the 1994 documentary Otentousama ga Hoshii and has worked in a wide variety of genres from pink films to ordinary theatrical releases. The lifestyle and scenery of Osawa, a village situated 740 meters up on the mountainous slopes of Hamamatsu city's northern region in Shizuoka Prefecture, are the focus of this first installment to the "Tenryu-ku" series. It straightforwardly captures the tea harvest in late May and the tea processing conducted in a factory while showcasing mist shrouded tea fields drummed by rain as well as the beauty of the glistening green of the tea leaf shoots.

Various actors, presenters, directors and other staff who have worked at the iconic BBC Television Centre at Shepherd's Bush in London reminisce about their time there.

This is the dramatic global story of the first year of COVID-19, tracing the devastation caused by the spread of the virus across four continents.

During the 1990s, David Lee Hoffman searched throughout China for the finest teas. He's a California importer who, as a youth, lived in Asia for years and took tea with the Dali Lama. Hoffman's mission is to find and bring to the U.S. the best hand picked and hand processed tea. This search takes him directly to farms and engages him with Chinese scientists, business people, and government officials: Hoffman wants tea grown organically without a factory, high-yield mentality. By 2004, Hoffman has seen success: there are farmer's collectives selling tea, ways to export "boutique tea" from China, and a growing Chinese appreciation for organic farming's best friend, the earthworm.

Expedition by Gontard Herbert Kluge into the heart of the former German colony of "East Africa". This land is called Pori by the locals. The film shows mainly zoological images.

The epic story of how people around the world lived through the first year of the coronavirus pandemic, from lockdowns to funerals to protests. Filming across the globe and using extensive personal video and local footage, FRONTLINE documented how people and countries responded to COVID-19 across cultures, races, faiths and privilege.

Tea drinkers will benefit from 6 tips for making tea, as well as other handy hints.

A British artist misses his parents' wedding anniversary for a last-minute sketching commission in Cornwall, but memories of them affect his work along the way.

Never-before-seen footage shows how our living in lockdown opened the door for nature to bounce back and thrive. Across the seas, skies, and lands, Earth found its rhythm when we came to a stop.