Blondie's: A Winnipeg Legacy

A documentary that exposes the shocking truths behind industrial food production and food wastage, focusing on fishing, livestock and crop farming. A must-see for anyone interested in the true cost of the food on their plate.

PUBLIC ENEMY NUMBER ONE looks at the war on drugs from 1968 until today and looks at trigger points in history that took cannabis from being a somewhat benign criminal activity into a self-perpetuating constantly expanding policy disaster.

The geographical dead center of North America and the beloved birthplace of Guy Maddin, Winnipeg, is the frosty and mysterious star of Maddin’s film. Fact, fantasy and memory are woven seamlessly together in this work, conjuring a city as delightful as it is fearsome.

A cheap, powerful drug emerges during a recession, igniting a moral panic fueled by racism. Explore the complex history of crack in the 1980s.

The meals based on indigenous ingredients and sustainability at the forefront. Project managers are soon faced with problems ranging from sourcing ingredients to staffing a high-end restaurant in a location inhabited by only 53 people.

A look at the history of the Statue of Liberty and the meaning of sculptor Auguste Bartholdi's creation to people around the world.

Festival panafricain d'Alger is a documentary by William Klein of the music and dance festival held 40 years ago in the streets and in venues all across Algiers. Klein follows the preparations, the rehearsals, the concerts… He blends images of interviews made to writers and advocates of the freedom movements with stock images, thus allowing him to touch on such matters as colonialism, neocolonialism, colonial exploitation, the struggles and battles of the revolutionary movements for Independence.

While the debate continues about GMOs, Roundup and other toxic pesticides, this powerful film shares remarkable stories of people who regain their health after discovering the secret ingredients in their food and making a bold commitment to avoid them.

Swiping. Dating. Ghosting. Have you wondered what was really going on in your date's head? "Sex, Love, Misery" reveals candid thoughts and encounters between diverse singles looking to mingle or marry, from initial texts to hook ups and beyond.

Jiho Im is a world-class chef who wanders the mountainous Korean peninsula on foot for unorthodox ingredients—acorns, weeds, and moss. Along his way, he cooks meals and develops deep relationships with the elders he meets. When one of his closest friends dies, he faces the challenge of his lifetime: cooking a 108-course feast in her honor for her family.