Anora 2024 - Movies (Mar 10th)
Wolf Man 2025 - Movies (Mar 10th)
Faultline 2024 - Movies (Mar 10th)
Dirty Angels 2024 - Movies (Mar 10th)
DIG XX 2024 - Movies (Mar 10th)
Deathgrip 2 2024 - Movies (Mar 9th)
Mickey 17 2025 - Movies (Mar 9th)
The Reluctant Royal 2025 - Movies (Mar 9th)
Lumina 2024 - Movies (Mar 9th)
My Husband the Cyborg 2025 - Movies (Mar 9th)
Flow 2024 - Movies (Mar 8th)
In the Summers 2024 - Movies (Mar 8th)
Old Guy 2024 - Movies (Mar 8th)
Captain America Brave New World 2025 - Movies (Mar 8th)
Moana 2 2024 - Movies (Mar 7th)
Ghost Cat Anzu 2024 - Movies (Mar 7th)
The Silent Planet 2024 - Movies (Mar 7th)
Tuesday 2024 - Movies (Mar 7th)
Plankton The Movie 2025 - Movies (Mar 7th)
CHAOS The Manson Murders 2025 - Movies (Mar 7th)
George A. Romeros Resident Evil 2025 - Movies (Mar 7th)
Love Triangle - (Mar 10th)
University Challenge - (Mar 10th)
Gladiators- Epic Pranks - (Mar 10th)
Two Men on a Bike - (Mar 10th)
Four in a Bed - (Mar 10th)
Come Dine With Me- South Africa - (Mar 10th)
Traffic Cops - (Mar 10th)
GRAND SUMO Highlights - (Mar 10th)
Batch from Scratch- Cooking for Less - (Mar 10th)
The Chase Australia - (Mar 10th)
United States of Scandal - (Mar 10th)
Piers Morgan Uncensored - (Mar 10th)
Crimewatch Live - (Mar 10th)
The Tucker Carlson Show - (Mar 10th)
Alan Titchmarshs Gardening Club - (Mar 10th)
Tipping Point - (Mar 10th)
Marie Antoinette - (Mar 10th)
Bargain Hunt - (Mar 10th)
When Calls the Heart - (Mar 10th)
WWE LFG - (Mar 10th)
To many African Americans, soul food is sacrament, ritual, and a key expression of cultural identity. But does this traditional cuisine do more harm to health than it soothes the soul?
With nutritionally-depleted foods, chemical additives and our tendency to rely upon pharmaceutical drugs to treat what's wrong with our malnourished bodies, it's no wonder that modern society is getting sicker. Food Matters sets about uncovering the trillion dollar worldwide sickness industry and gives people some scientifically verifiable solutions for curing disease naturally.
Examines the profound claim that most; if not all; of the degenerative diseases that afflict us can be controlled; or even reversed; by rejecting our present menu of animal-based and processed foods. The idea of food as medicine is put to the test. Cameras follow "reality patients" who have chronic conditions from heart disease to diabetes. Doctors teach these patients how to adopt a whole-foods, plant-based diet as the primary approach to treat their ailments - while the challenges and triumphs of their journeys are revealed.
Three people try to start a pilot program to document the health benefits of a plant-based diet.
An in-depth look into the isolated sport of Motocross in the much more isolated island of Bermuda.
Explores the challenges of converting to a vegan diet. It "follows three meat-and-cheese-loving New Yorkers who agree to adopt a vegan diet for six weeks.
From the UFC Octagon in Las Vegas and the anthropology lab at Dartmouth, to a strongman gym in Berlin and the bushlands of Zimbabwe, the world is introduced to elite athletes, special ops soldiers, visionary scientists, cultural icons, and everyday heroes—each on a mission to create a seismic shift in the way we eat and live.
In Defense of Food tackles a question more and more people around the world have been asking: What should I eat to be healthy? Based on award-winning journalist Michael Pollan's best-selling book, the program explores how the modern diet has been making us sick and what we can do to change it.
As obesity progresses inexorably, Sylvie Gilman and Thierry de Lestrade investigate the causes of this planetary plague and reveal the fight waged in certain countries to stem it.
THE FOOD CURE presents an intimate portrait of six cancer patients who make the radical decision to turn their backs on conventional medicine and put their faith in a controversial alternative cancer treatment based on food.
This documentary explores the impact that food choices have on people's health, the health of our planet and on the lives of other living species. And also discusses several misconceptions about food and diet.