The Last Pig

Jean-Louis Le Tacon finds Maxime Duchemin in the ruins of his pig farm, devoured by brambles and nettles. Twenty years later, what has become of his life?

Set in the wilderness of the Kamchatka Peninsula, the land of legends and the kingdom of wild brown bears, we follow the daily adventures of five wild brown bears.

Covers the ever growing vegan movement and how it's best for the animals, human health, and the planet.

Henry Browne, an African American farmer, and his family are profiled in this film. The important job of a farmer during times of war is highlighted, specifically his efforts growing peanuts and cotton. This role is made even more poingnant when they visit the eldest son who is a cadet in the 99th Pursuit Squadron.

The incredible true story of nature’s greatest explorers—lemurs. Through footage captured with IMAX 3D, audiences go on a spectacular journey to the remote and wondrous world of Madagascar. Join trailblazing scientist Patricia Wright on her lifelong mission to help these strange and adorable creatures survive in the modern world.

There are estimated to be 71 million pets in Britain today, and 45% of households now own at least one. However, for some, one is nowhere near enough. In this documentary, we learn all about their lifestyle and witness the effect it has on their lives and relationships. In this remarkable film, we reveal Britain's most staggering animal obsessives and witness what happens when animal obsessions get out of hand.... the animosity, the relationship breakdowns, the risk of losing everything and the tales of people who love animals so much they collect dozens of them in their homes. Lynn loves her pet dogs so much she shares her semi-detached home with 41 of them. We meet Britain's Got Talent performer Steve and his 60 animals, there's dog enthusiast Emmie who's so devoted to her 12 pets that she has spent £60,000 on pampering them – with two hounds even getting hitched and Mary's small house is overrun with cats.

From Food to Freedom tells the story of a live-in immersion program in Greensboro, NC with six participants (and two spouses) diagnosed with type 2 diabetes. The 10-day program includes biometric testing, physician supervision, and daily meals. As we go through the immersion, we hear from participants of their past struggles living with such a dreaded disease, and we hear of their hope for a better life. We watch firsthand as they suddenly change their diet from a standard American diet to a whole food plant-based diet, and we see how this leads to unexpected and astounding results.

Variant Creutzfeldt-Jakob disease (vCJD) is the human version of mad cow disease and has been described as a "ticking time bomb" in Britain. This documentary explores the claims by families of vCJD victims that a criminal inquiry should be held to examine the possibility of a cover-up by authorities of BSE in farming and the food industry.

A young penguin, driven by his instinct, embarks on his first major trip to an unknown destination.